Starting off 2018 pretty much where we left 2017.. international flavors, millennials, food waste, technology, amazon..     We are doing more and more with flavors and spices, why aren’t more of them being grown here domestically? (link to NPR the salt: Americans Love Spices. So Why Don’t We Grow […]

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Missed a week so have a few extra links this time. Something that interests me is growing plants and food, and I think for economics, sustainability, and convenience that some sort of hydro- or aqua- ponics method will be the future, especially in urban areas. There are currently a lot […]

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